Discover two exceptional cafés in Akihabara where traditional Japanese matcha meets innovative desserts. From award-winning French toast to hidden shrine café treats, these spots offer unique matcha experiences you won't want to miss.
1. The French Toast Factory, Yodobashi-Akiba
(image sourced from:https://www.french-toast-factory.jp/)
Named one of Tokyo's top cafés by Tabelog (Japan's leading restaurant review site) in 2022, this specialty French toast café has perfected the art of this beloved breakfast classic. The open-concept space within Yodobashi Akiba, featuring Nordic-inspired décor with wooden elements and white brick walls, creates a welcoming atmosphere for visitors of all ages.
Must-Try: Matcha French Toast
Their signature matcha creation showcases a perfectly crafted 4cm-thick round French toast topped with azuki bean paste, matcha ice cream, and fresh cream, all wrapped in soft mochi (gyuhi). This elegant yet authentic matcha dessert represents the perfect fusion of Japanese and Western flavors.
(image sourced from:https://visitingcafe.com/)
What makes it special:
- Custom-developed bread perfected over 18 months, with meticulous attention to texture, thickness, and toasting technique
- Uses premium Tsujiri matcha from Kyoto Uji
- Generous dusting of matcha powder releases rich aroma with every bite
- The high-quality Uji matcha ensures no bitter aftertaste, making it enjoyable even for those new to matcha
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2. EDOCCO CAFE "MASU MASU"
(image sourced from:https://visitingcafe.com/)
Nestled within the grounds of Kanda Myojin Shrine—famous for blessing business prosperity, relationships, and protection from misfortune—this unique café offers a peaceful retreat after visiting the shrine.
Must-Try: Secret Menu Matcha Anko Butter Sandwich This off-menu specialty (order by asking for "Matcha Anko Butter Sandwich") features warm scones sandwiching sweet red bean paste and matcha butter.
(image sourced from:https://visitingcafe.com/)
What makes it special:
- Scones are served warm, allowing the butter to melt perfectly
- Crispy exterior with moist interior
- Matcha-infused scones with moderate sweetness
- Harmonious blend of salty matcha butter and sweet anko
- The combination creates an irresistible sweet and savory flavor profile
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Whether you're a matcha enthusiast or simply looking to explore unique Japanese desserts, these two cafés offer distinctive experiences that blend traditional flavors with modern creativity. Their innovative approaches to matcha desserts make them must-visit destinations for anyone exploring Akihabara's culinary scene.